Air Fryer Hard Boiled Eggs
Discover the magic of making perfect hard-boiled eggs in your TEVOLUX glass air fryer! This method is not only quick and easy but also allows you to watch the eggs cook to perfection through the crystal-clear glass bowl. Say goodbye to waiting for water to boil and hello to delicious, healthy eggs with no PFAS or toxic coatings touching your food.
Prep Time
1 min
Cook Time
16 min
Servings
6
Difficulty
Easy
Ingredients
- 6 large eggs
- 1 cup of water (for the ice bath)
- Ice cubes
Instructions
- 1
Place the eggs in the TEVOLUX glass air fryer basket. No need to preheat!
- 2
Set the air fryer to 250°F (120°C) and cook for 16 minutes for firm, but still creamy, yolks.
- 3
While the eggs are cooking, prepare an ice bath by filling a bowl with cold water and ice cubes.
- 4
Once the timer goes off, carefully remove the eggs from the air fryer and place them directly into the ice bath for at least 5 minutes. This stops the cooking process and makes them easier to peel.
- 5
Peel the eggs and enjoy! You can watch them cook to perfection through the clear glass of your TEVOLUX air fryer.
TEVOLUX Tips
- *For softer-boiled eggs, reduce the cooking time to 12-14 minutes.
- *Store any leftover hard-boiled eggs (peeled or unpeeled) in the same TEVOLUX glass bowl you cooked them in, with a lid, in the refrigerator for up to a week. No need to dirty another dish!
- *The TEVOLUX glass bowl is non-toxic and free of PFAS and other harmful chemicals, so you can be sure your food is as healthy as it is delicious.
Nutrition Facts
Per serving
78 kcal
calories
6.3g
protein
5.3g
fat
0.6g
carbs
0g
fiber
Make This Recipe with the TEVOLUX Glass Air Fryer
100% non-toxic glass bowls. Cook, serve, and store in the same container. See why 15 out of 15 customers gave it 5 stars.
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